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Canyon Bakehouse 7-Grain Sandwich Bread, Gluten Free Bread, 100% Whole Grain, Frozen, 18 oz Loaf
Imported from USA store
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Product Details
- Savor every bite of Canyon Bakehouse Gluten Free 7-Grain Sandwich Bread -- baked with seven delicious whole grains, including quinoa, teff, amaranth and sorghum. This 18 oz frozen loaf of 100% whole grain bread is certified gluten free without compromising taste or quality. Plus, it's free from allergens like dairy, nuts and soy so your family can enjoy that bakery bread taste without hesitation. Find Canyon Bakehouse 7-Grain Bread in the freezer aisle, and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. From avocado toast to a classic turkey sandwich, these multigrain bread slices can take your family from weekday breakfasts to school lunches and beyond. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy -- so everyone can Love Bread Again.
| Bread & bun type | Sandwich Bread Loaf |
| Grain type | Whole Grain |
| Food condition | Frozen |
| Shelf life | 90 days |
| Texture | Soft |
| Count | 15 |
| Brand | Canyon Bakehouse |
| Flavor | 7-Grain |
| Ingredient list image | https://assets.syndigo.cloud/cdn/66408f98-12f0-4d25-8d03-6e52be693286/00853584002010_L4 |
| Nutrition facts label image | https://dam.catalog.1worldsync.com/im/img/GCP-6678523095810048 |
| Net content statement | NET WT 18 OZ (1 LB 2 OZ) 510g |
| Assembled product weight | 1.2 lbs (540 grams) |
Product Description
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